Sorghum Millet Flakes (Cholam Aval)

50.00100.00

Sorghum Millet Flakes (Cholam Aval) is a grain or sugar crop and is known as a high-energy drought tolerant crop. They are gluten free and contain no cholesterol. These grains are used in making bread, porridge, biscuits, cakes, cookies, etc.

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SKU: VM_39434 Category:

Sorghum Millet Flakes (Cholam Aval) is a grain or sugar crop and is known as a high-energy drought tolerant crop. They are gluten free and contain no cholesterol. These grains are used in making bread, porridge, biscuits, cakes, cookies, etc.

Benefits:

  • Prevents diabetes, cholesterol, blood pressure and cancer cell aggravation
  • Protects the heart
  • One of the healthiest grains when it comes to fibre
Weight

250 Gram, 500 Gram

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